210 Spring St Route 105, Marion, MA 02738 (508) 748-2986
210 Spring St Route 105, Marion, MA 02738 (508) 748-2986
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    • Appetizers

    • Brewfish Boneless Chicken Tenders

      Choice of: plain, buffalo, honey BBQ, gold fever, sweet chili, garlic parmesan rub, ten spice rub, Caribbean jerk rub

      $16

    • Chicken Wings

      Choice of: plain, buffalo, honey BBQ, gold fever, sweet chili, garlic parmesan rub, ten spice rub, Caribbean jerk rub

      $16

      gluten free

    • Cauliflower "Wings"

      Choice of: plain, buffalo, honey BBQ, gold fever, sweet chili, garlic parmesan rub, ten spice rub, Caribbean jerk rub

      $14

    • Pretzels and Beer Cheese

      Soft pretzel rods, served with beer cheese

      $12

    • Calamari

      Fried calamari with kimchi, banana peppers, and sweet chili sauce

      $16

    • BBQ Pulled Pork Nachos

      Pulled pork smoked in-house tossed with our signature BBQ sauce and piled on top of house-made tortilla chips with American melting cheese, fresh jalapenos, fresh red onions, and drizzled with cilantro sour cream.

      $18

      gluten free

    • Stuffed Quahog

      Locally harvested quahogs stuffed with Linguica, bacon, roasted red peppers, sweet bread and served with a side of lemon aioli

      $9

    • Brussels Sprouts

      Fried Brussels sprouts served with maple syrup and lemon aioli.

      $12

    • BUFFALO CHICKEN DIP

      Our house-made buffalo chicken dip topped with bleu cheese crumbles and served with corn tortilla chips.

      $12

    • Fried Pickles

      House made deep fried pickle chips served with a side of house made bang sauce.

      $10

    • HUMMUS PLATE

      Smoked paprika hummus, blistered tomatoes, roasted chickpeas, crumbled feta cheese, pomegranate seeds, olive oil served with a side of grilled naan bread.

      $15

    • Chicken Mozambique Empanadas

      Three chicken Mozambique empanadas filled with cream cheese, shredded cheddar cheese, sazón served with a side of Portuguese pepper relish aioli.

      $14

    • STUFFED MUSHROOMS

      Italian sausage, spinach, sundried tomatoes and mozzarella cheese topped with basil pesto and grated parmesan.

      $14

    • PORTUGUESE Mussels

      Prince Edward Island mussels, chouriço crumbles, caramelized onions and peppers, tomato wine broth served with a side of grilled naan bread.

      $17

    Soup

    • Ch’ale Soup

      Kale soup and clam chowder, both local favorites, combine for one flavorful thin broth yet creamy chowder. Chock full of clams, chourico, flavor, and vegetables

      Cup $7.50

      Crock $9.50

      gluten free

    Salads & Bowls

    • House Salad

      Spring mix, cherry tomatoes, cucumbers, red onions, and fresh mozzarella, served with Brew Fish vinaigrette.

      $12

      gluten free

    • Caesar Salad

      Crisp chopped romaine, house-made Caesar dressing, and croutons with fresh parmesan cheese.

      $13

    • Cowboy Cobb Salad

      Romaine, arugula, roasted corn, tomato, bacon, avocado, egg, cheddar cheese, BBQ ranch dressing

      $15

      gluten free

    • Sesame Salmon & Soba Noodle Salad

      Sesame grilled salmon with soba noodles, red cabbage, carrots, scallions, red peppers, and sweet chili sauce.

      $22

    • Harvest Farro Salad

      Roasted sweet potatoes, farro, baby spinach, toasted pumpkin seeds, goat cheese crumbles served with maple green goddess dressing.

      $15

    • PEAR MIXED GREEN SALAD

      Cabernet-poached pears, mixed greens, blue cheese crumbles, candied walnuts, dried cranberries, served with maple Dijon vinaigrette.

      $16

    • Add to Your Salad

      Grilled chicken $6

      Steak tips $12

      Shrimp $10

      Grilled salmon $13

      Seared scallops $13

      Black Bean Burger $10

      Burger $10

    • Choice of Dressings:

      Brew Fish vinaigrette, strawberry vinaigrette, basil vinaigrette, ranch, barbecue ranch, vidalia onion, honey mustard, bleu cheese, Caesar

    Sandwiches

    All sandwiches served with our signature seasoned fries and a homemade pickle

    • Fried Chicken Sandwich

      Fried chicken, lettuce, tomato, bacon, cheddar cheese, smoked honey on a brioche bun

      $16

    • Brew Fish Sandwich

      Fresh haddock, lightly battered and served on a Brioche bun with lettuce and tomato served with coleslaw.

      $17

    • Brew Fish Cubano

      Thinly sliced pork tenderloin, spicy capicola, house made pickles, Swiss cheese, and a sweet and smoky chipotle aioli spread on a ciabatta roll.

      $16

    • Adult Grilled Cheese

      BBQ pulled pork, gouda cheese, caramelized onions and kickin’ bourbon barbecue sauce on sourdough bread.

      $17

      gluten free

    • Crispy Haddock Tacos

      Three soft flour tortillas filled with lettuce, ginger spiced coleslaw, and crispy haddock then topped with Creole tartar sauce.

      $18

    • Blackened Salmon BLT

      Blackened salmon, lettuce, tomato, bacon, and lemon aioli on a brioche bun.

      $19

    • Steak Bomb Sub

      Sliced steak tips, cherry peppers, caramelized onions, mushrooms, and melted American cheese on a brioche bun.

      $19

    • TURKEY BLT

      Sliced turkey, lettuce, tomato, and bacon topped with a cranberry aioli on a ciabatta roll.

      $16

    • BBQ Pulled Pork Sandwich

      Pulled pork smoked in-house with coleslaw, onion straws, BBQ sauce served on a buttered Brioche roll.

      $16

    • Turkey Reuben

      Sliced turkey, Swiss cheese, 1000 island sauce, sauerkraut on grilled rye bread.

      $16

    Burgers

    All burgers served with our signature seasoned fries and a homemade pickle

    • BREWFISH BURGER

      Angus Beef char-grilled to your liking served with lettuce, tomato, and red onion

      $16

      Add Cheese $1

    • Spicy Bacon BLEU BURGER

      Cajun seasoned patty topped with crumbled bleu cheese, applewood smoked bacon, lettuce, tomato, red onion and seared jalapeños.

      $18

    • Bacon Jam Burger

      Angus beef burger, cheddar cheese, caramelized onions, bacon jam, BBQ sauce, Brioche bun.

      $18

    • Smokehouse Burger

      Cheddar cheese, BBQ pulled pork, gold fever sauce, and fried crispy onion strings.

      $23

    • Paisano Burger

      Fresh mozzarella, roasted bell peppers, leaf lettuce and basil pesto.

      $18

    • BLACK BEAN BURGER

      Black bean patty with arugula, vegan cheese and garlic aioli on a sprouted oat bun.

      $16

    • BURGER ADD ONS

      sautéed onion, sautéed pepper, sautéed mushroom, olives, or banana peppers $0.50

      American, Swiss, cheddar, or pepper jack cheese, avocado $1

      Bleu cheese crumbles, pulled pork, fried egg, or apple wood smoked bacon $2

    • TEMP GUIDELINES

      Rare - Very Red Cool Center | Medium Rare - Red Warm Center | Medium - Pink Center | Medium Well - Slightly Pink Center | Well Done - No Pink

    • Have Any Sandwich or Burger on A Gluten Free Bun

      $2

    Signature Entrees

    • Baked Seafood Combo

      Scallops, haddock, and shrimp all baked with seasoned breadcrumbs topped with Newburg sauce. Served with garlic mashed potatoes and chef’s vegetable.

      $31

    • SWEET CHILI SALMON

      Salmon topped with sweet chili sauce served with cucumber slaw, saffron rice, roasted carrots and wasabi aioli.

      $28

      gluten free

    • Shrimp Scampi

      Sauteed shrimp, garlic, tomatoes, and basil simmered in a white wine-butter sauce served over linguini

      $27

    • Crab Stuffed Sole

      Sole stuffed with crab cake,served with mashed potatoes, asparagus, finished with lobster bisque sauce.

      $32

    • Scallops and Butternut Squash Ravioli

      Pan-seared local scallops, butternut squash ravioli, cashew cream sauce, cranberry & apple compote.

      $34

    • Seafood Paella

      Saffron rice, shrimp, scallops, calamari, mussels, chouriço rings, peas.

      $30

    Non-Seafood Entrees

    • Mac and Cheese(s)

      Cavatappi pasta tossed in a creamy cheese sauce topped with buttered crumbs. Choose from: plain, buffalo chicken, or lobster

      Plain $17

      Buffalo Chicken w/ Bacon $23

      BBQ PULLED PORK MAC n cheese $23

    • Chicken Parm Alla Vodka

      Breaded chicken cutlet with alla vodka sauce and melted mozzarella cheese, served over rigatoni with garlic bread.

      $26

    • Chicken Caprese

      Grilled chicken breast topped with sliced tomatoes and fresh mozzarella with balsamic glaze served with a side of mixed greens and asparagus

      $24

    • Grilled Steak Tips

      Marinated in a sweet soy and barbecue marinade, served with mashed potatoes and chef’s vegetable.

      $29

    • Roman Carbonara

      Fresh bucatini pasta, guanciale, olive oil, cream, egg yolk, parmesan, black pepper. add chicken [+7]

      $25

    • Argentinian Mixed Grill

      8 oz grilled flank steak topped with chimichurri sauce, grilled chouriço, roasted fingerling potatoes, and grilled red onions.

      $31

    NEW! Fried Seafood

    Order as a platter or on a brioche hot dog roll. All fried seafood is served with fries, coleslaw, and tartar sauce

    • Fried Shrimp

      Fried Shrimp Platter or Roll

      Roll $16

      Platter $25

    • Fried Scallops

      Fried Scallops Roll or Platter

      Roll $20

      Platter $30

    • Fish and Chips

      Two pieces of fried haddock, coleslaw, French fries

      $22

    • Fisherman's Platter

      Fried Shrimp, Scallops, and Haddock

      $32

    Pizza - 10” Bar Style Pan Pizza. We Also Offer Gluten Free Crust as an option add $3

    • CHEESE PIZZA

      Our basic pizza with marinara, shredded mozzarella and cheddar cheese.

      $12

    • MARGHERITA PIZZA

      Fresh mozzarella cheese, tomatoes, pizza sauce, olive oil, and fresh basil.

      $15

    • BUFFALO CHICKEN PIZZA

      House cheese blend, buffalo sauce, chicken, and blue cheese crumbles

      $18

    • SPINACH AND PROSCIUTTO PIZZA

      Prosciutto, tomatoes, caramelized onions, light white garlic sauce, shredded mozzarella and cheddar cheese, spinach and balsamic glaze.

      $17

    • SCALLOP AND BACON PIZZA

      Scallops and bacon, with a light white garlic sauce, shredded mozzarella and cheddar cheese.

      $19

    • Veggie

      Garlic butter base, eggplant, tomatoes, broccoli, red onions, and banana peppers

      $15

      vegetarian, vegan

    • BBQ Chicken Pizza

      Barbecue sauce, barbecue chicken, and red onions

      $18

    • Hot Honey Pepperoni

      Red sauce, pepperoni, and hot honey

      $18

    • Meatlovers

      Red sauce, Italian sausage, meatball, onions, peppers, ricotta cheese, cheddar blend

      $18

    • Loaded Mashed Potato Pizza

      Garlic mashed potato base, mozzarella and cheddar cheese, onions, bacon, and smoked sour cream drizzle.

      $18

    • Hawaiian

      Barbecue sauce base, pizza cheese, ham, and fresh pineapple

      $16

    • BBQ PULLED PORK Mac and Cheese

      White pizza topped with mac ‘n cheese, BBQ pulled pork, and BBQ sauce.

      $19

    Toppings

    • Veggie Toppings

      Add $1 each peppers, onions, banana peppers, jalapeños, mushrooms, tomatoes, spinach, garlic, caramelized onions, sliced olives, fresh mozzarella, pineapple

      $1

    • Meat Toppings

      Add $2 each topping ground linguica, hamburger, Italian sausage, pepperoni, bacon, ham, sliced chourico, prosciutto, chicken

      $2

    • Premium Meat Toppings

      Add $3 each hamburger, Italian sausage, pepperoni, bacon, ham, sliced chourico, prosciutto, chicken

      $3

    • Alternative Sauces

      + $1 each cheese sauce, bbq sauce, buffalo sauce, garlic & oil

      $1

    Kids Menu

    Childrens Menu For Children Ages 12 and under. All kids menu items served with a kids side of fries.

    • Home Made Mac N’ Cheese

      Delicious but not from a box! served with broccoli

      $9

    • Kids Grilled Cheese

      Grilled cheese with fries

      $8

    • Kids Hot Dog

      served with a side of fries

      $9

    • Chicken Tenders and Fries

      $8

    • Kids Fish and Chips

      $13

    • Kids Burger with Fries

      $9

    • Kids Steak Tips

      served with a side of fries

      $12

    Desserts

    • Death by Chocolate Cake

      A light and moist four layer white cake with a light Bavarian crème and topped with rich chocolate ganache, perfect paired with a coffee.

      $10

    • Lemon and Blue Cake

      Luscious four layer lemon cake with layers of blueberry filling and topped with a layer of cream garnished with whipped cream $10

      $10

    • Brookie

      A moist fudgy chocolate brownie with a touch of caramel partnered with a chewy chocolate chip cookie layer topped with chocolate sauce, vanilla ice cream, and whipped cream

      $11

    • Boston Creme Cake

      A light and moist four layer white cake with a light Bavarian crème and topped with rich chocolate ganache, perfect paired with a coffee.

      $10

    • Tiramisu

      Individual delight, light and airy lady fingers soaked in Kahlua coffee liquor & coffee, and a blend of our light and creamy tiramisu filling, garnished as a rose design with ladyfingers and sprinkled with cocoa.

      $9

    • Cheesecake

      A smooth and creamy cheesecake with a graham cracker crust and topped with strawberry sauce garnished with whipped cream

      $10

    • Affogato

      Vanilla ice cream, caramel sauce, chocolate, toasted almonds, Pirouline cookie, and served with hot espresso.

      $12

    • Gluten Free Chocolate Cake

      A soft chocolate cake with vanilla frosting swirl and chocolate ganache topping.

      $10

    • Kids Sundae

      One generous scoop of vanilla ice cream, topped with chocolate sauce, whipped cream, and a cherry.

      $8

    Signature Cocktails

    • Smoked Old Fashioned

      Misunderstood Ginger Whiskey, bitters, and simple syrup. Smoked to perfection

      $15

    • STRAWBERRY LEMONADE

      Ice Pik vodka, strawberry puree, and lemonade

      $12

    • CLASSIC MOJITO

      A refreshing classic made with Bacardi, fresh muddled mint, lime juice, simple syrup and soda water

      $14

    • BREW SOCIAL

      Ice Pik, Deep Eddy grapefruit vodka, lime juice, soda water, and a splash of cranberry juice

      $12

    • SMOKED PINEAPPLE MARGARITA

      Hotel California tequila, fresh lime juice, splash of sour mix, and pineapple juice smoked to perfection

      $14

    • ALOHA SPRITZ

      Corvus pineapple vodka, Aperol, pineapple juice, strawberry puree, and lime juice. topped with Prosecco

      $14

    • SPICY WATERMELON MARGARITA

      Los Sundays jalapeño tequila, watermelon puree, agave, and fresh lime juice. Topped with soda water.

      $14

    • STRAWBERRY HOT HONEY SMASH

      Makers Mark, strawberry puree, hot honey and mint. Garnished with a strawberry and mint.

      $14

    Martinis

    • SUMMER 75

      Empress gin, elderflower, splash of lemon juice, and Ruffino Prosecco rose

      $14

    • TROPICAL TWIST

      Corvus pineapple vodka, triple sec, splash of cranberry and pineapple juice

      $14

    • WHITE COSMO

      Hendrix gin, Grand Marnier, white cranberry juice, and a splash of lemon juice

      $14

    • DRAGONFRUIT LEMON DROP MARTINI

      Dragon fruit infused Tito’s vodka, simple syrup, triple sec, and a splash of lemon juice

      $14

    • PEAR MARTINI

      Citrus vodka, simple syrup, lemon juice and pear puree

      $14

    Punch and Sangria

    • White Sangria

      Made with light or white wine, flavored vodka and juices.

      $12

    • Red Sangria

      Cabernet, raspberry vodka, triple sec, peachtree, orange juice and pineapple juice.

      $12

    • Go Fish Punch

      Orange vodka, raspberry vodka, banana liquor, peachtree, pineapple juice, orange juice, splash of cranberry juice

      $12

    • Jamaican Me Crazy Punch

      Light rum, dark rum, coconut rum, pineapple juice, orange juice, and a splash of grenadine $10

      $12

    White Wine

    • Pinot Grigio

      Ruffino, Italy Fruit forward and refreshing

      $7 per 6 oz

      $10 per 9 oz

      $26 per bottle

    • Sauvignon Blanc

      Haymaker, New Zealand Grapefruit, crisp and zesty

      $8 per 6 oz

      $12 per 9 oz

      $30 per bottle

    • Sauvignon Blanc

      Kim Crawford, New Zealand Lemon zest, good minerality

      $11 per 6 oz

      $16 per 9 oz

      $40 per bottle

    • Chardonnay

      Kendall Jackson, CA Tropical flavors with hint of toasted oak and butter

      $10 per 6 oz

      $14 per 9 oz

      $38 per bottle

    • Chardonnay

      Simi, CA Rich, creamy, vanilla and apple, warm spice notes

      $11 per 6 oz

      $16 per 9 oz

      $40 per bottle

    • Chardonnay

      Sonoma Cutrer, CA Crisp with lingering acidity, apple and hint of spice

      $13 per 6 oz

      $18 per 9 oz

      $49 per bottle

    • Riesling

      Washington Hills, WA Sweet tartness, orange peel and light pineapple

      $7 per 6 oz

      $10 per 9 oz

      $26 per bottle

    • Moscato

      Stemmari, Italy Crisp with citrus and honeysuckle

      $7 per 6 oz

      $10 per 9 oz

      $26 per bottle

    • Albarino

      Faustino Rivro Ulecia Incredible freshness, citrus notes, good acidity

      6 oz $11 per 6 oz

      $16 per 9 oz

      $40 per bottle

    House Wine

    Coastal Vines, CA

    • Chardonnay

      $6 per 6 oz

      $9 per 9 oz

    • Pinot Grigio

      $6 per 6 oz

      $9 per 9 oz

    Interesting Whites

    • Rosé

      Le Caprice de Clemintine, Provence France Blush with notes of raspberry and strawberry

      $10 per 6 oz

      $14 per 9 oz

      $38 per bottle

    • Prosecco - On Tap!

      Archer Roose "Bubbly," France Crisp bubbly prosecco slightly sweet

      $8 per 6 oz

      $11 per 9 oz

    Red Wine

    • Pinot Noir

      Stemmari, Italy Raspberries, hints of plum and spice

      $7 per 6 oz

      $10 per 9 oz

      $26 per bottle

    • Pinot Noir

      Hob Nob, France Cherries, medium bodied, smooth, rich texture

      $9 per 6 oz

      $14 per 9 oz

      $34 per bottle

    • Cabernet Sauvignon

      Josh Cellars, CA Lush, black cherry, spice

      $9 per 6 oz

      $14 per 9 oz

      $34 per bottle

    • Cabernet Sauvignon

      Bonterra, CA Certified Organic - Lush, black cherry, spice

      $10 per 6 oz

      $14 per 9 oz

      $38 per bottle

    • Malbec

      Trepiche Bronquel, Argentina Rich plum fruit, mesquite, mocha

      $10 per 6 oz

      $14 per 9 oz

      $38 per bottle

    • Red Blend

      Josh Cellars, CA Red Blend Rich, velvety flavors of ripe plum, black cherry and toasted cedar

      $9 per 6 oz

      $14 per 9 oz

      $34 per bottle

    House Wine

    Coastal Vines, CA

    • Cabernet Sauvignon

      $6 per 6 oz

      $9 per 9 oz

    • Merlot

      $6 per 6 oz

      $9 per 9 oz

    Appetizers

    Small: Serves about 15-20 | Large: Serves 20-30

    • Cheese & Cracker Tray

      Large (serves 15-20) $110

    • Veggie Platter (Serves 15-20)

      Large $90

    • Buffalo Chicken Dip

      Small $30

      Large $70

    • Pretzels and Beer Cheese

      Small $30

      Large $55

    • Shrimp Cocktail

      Small (35 pcs) $70

      Large (70 pcs) $135

    • Scallops in Bacon

      Small (35 pcs) $90

      Large (70 pcs) $150

    • Chicken Wings

      Small (40 pcs) $65

      Large (80 pcs) $115

    • Boneless Chicken Tenders

      Choice of Plain, Buffalo, Barbeque, Sweet Chili, Ten Spice

      Small (40 pcs) $60

      Large (80 pcs) $100

    • Ch’ale

      Small (1/2 gallon) $28

      Large (gallon) $44

    Entrees and Sides

    Small: Half Pan | Large: Full Pan

    • Garden Salad

      Small $35

      Large $60

    • Caesar Salad

      Small $50

      Large $80

    • Mac and Cheese

      Small $70

      Large $105

    • Buffalo Mac and Cheese

      Small $85

      Large $125

    • Steak Tips

      Small (5 lb) $90

      Large (10 lb) $170

    • Chicken Proscuitto

      Small $80

      Large $150

    • Chicken Broccoli Ziti

      Small $80

      Large $125

    • Shrimp Scampi

      Small $90

      Large $170

    • Garlic Mashed Potatoes

      Quart (4-6ppl) $18

      Half Pan (8-10ppl) $32

    • Cornbread Stuffing

      Quart (4-6ppl) $12

      Half Pan (8-10ppl) $27

    • Mashed Butternut Squash

      Quart (4-6ppl) $18

      Half Pan (8-10ppl) $32

    • Brussels Sprouts

      Quart (4-6ppl) $20

      Half Pan (Serves 8-10ppl) $40

    • Heirloom Carrots

      Quart (4-6ppl) $20

      Half Pan (8-10ppl) $40

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